[1-Day Live Class]
“Winter in the Raw” 1-Day Class
Saturday 5th December 2009
10:30am - 5:00pm
Places remaining of 20:
0 - Sorry, this class is now *SOLD OUT*
To go on the waiting list in case of cancellation please email laura@therawfoodcoach.com
With Nina Dench – our new raw food teacher! Also featuring a live introduction from Karen Knowler.
1-day live class at Karen’s home near Cambridge, England.
“This class is going to inspire and delight you, but best of all it will leave you feeling that raw foods are not just delicious but are the ONLY way to go this Christmas!”
Ready to learn how to make super-yummy winter and Christmas fare that impresses everyone and especially YOU?
Many people think that eating raw during winter or the Christmas festivities is going to be difficult, limited or worse still boring – the good news is, this couldn’t be further from the truth!
Join our wonderful new teacher Nina as she shares with you some truly delicious raw food recipes that will have you singing and dancing all through December and well into spring!
Come and learn how to make:
- Green Juice
- Vanilla Honey Heaven
- Almond Shake
- Christmas Cocktail Mojito
- Nori Bites
- Crudites
- Savoury Stars
- Sage & Onion Pate
- Red Cabbage, Beetroot, Apple & Pecan Salad
- Curly Cabbage
- Carrot Ribbons
- Rosemary & Vegetable Tartlets
- Pepper Boats
- Mint Chocolate
- Date sweets
- Fig Rolls
- Banoffee Pie
- Christmas Pudding
- Orange & Apricot Sauce
- Vanilla Kick Cream
- Mandarin Orange & Pomegranate Sorbet
- Winter Fruit Platter
What's included?
- 1 full day of teaching from 10:30am - 5:00pm (value £75)
- Question & Answer session with Karen & Nina (priceless!)
- Copious amounts of tasters throughout the day (value £15)
- A substantial “Christmas Dinner” lunch (value £8)
- A “Winter in the Raw” recipe packet and Raw Christmas notes to take away with you (value £20)
- A complete Christmas Countdown Planner and Shopping List, so you know exactly what to do and when (value £30)
- Access to The Raw Food Coach shop to browse or buy foods, equipment, books, products etc.
Fees and class dates for 2009
The class fee is just £85 +VAT (£97.75) per person and covers all of the above representing excellent value for money. No other class offers as many delicious recipes as this or does all the thinking for you – this is going to be back-to-back sampling and then Nina is going to show you how to make it happen in your own home! Could it get any better?
NB: This is the final class planned for 2009 and it’s going to be really exceptional, so don't delay - book today!
Saturday 5th December 2009
Class starts at 10:30am and finish at 5:00pm. Doors open at 10am.
Please note that bookings are not refundable once made but can be transferred to a third party on request. NB: Sorry, we cannot transfer you to another class if you are unable to make the one you booked for as numbers are strictly limited.
About the venue and how to get there
Your venue for the class is Denny Lodge Farm House, located halfway between Ely and Cambridge, Cambridgeshire.
It's very easy to get to via all public transport:
By train: 65 minutes direct from London Kings Cross to Waterbeach followed by a 10 minute taxi drive.
By car: From the South ~ M11, A14, A10 and then up to Chittering. There is ample parking at the venue.
By plane: Nearest airport is London Stanstead followed by a 40 minute train journey to Waterbeach.
You will be sent the full address and directions together with a list of local accommodation for your convenience upon booking.
Any questions?
Simply email Laura at laura@therawfoodcoach.com or call her on 01223 860 688 during office hours and she'll be happy to help.
Testimonials
“Nina Dench is (for now) a well-kept secret. Her recipes are delicious and amazingly inventive and she truly cares about making her food as tasty, attractive and more-ish for people as possible. She just oozes positivity and caring for people – especially those who share her love of fabulous raw food! I am delighted that Nina has become the head raw teacher for TheRawFoodCoach.com and have no doubt that her classes will soon be filling purely by word-of-mouth – it’s worth attending a class purely for her Raw Banoffee Pie – trust me!” – Karen Knowler, director of TheRawFoodCoach.com
“Nina Dench definitely gets the Raw Humour seal of approval. She has a very warm, caring, friendly nature and a wonderful sense of humour. Her raw food is also delectable and I have to admit to being a massive fan of Nina's Naughty Nori Nibbles and other raw treats!” - Pete Vincent, Exmouth, Devon, Raw Humour.com
" Nina Dench is a master at creating original and incredibly delicious raw food treats; from her divine raw Banoffee Pie to her delectable Caramel Slices, every mouthful is heaven to the taste buds! Nina is also one of the loveliest and kindest people I have had the pleasure to meet and work with and is so sincere with her wish to help others benefit from raw foods as she does. I really believe that Nina will be a first class successor to Karen Knowler and her 1-day raw food classes" - Kathryn Foster, Cambridgeshire, UK
